April 13, 2009

Homemade granola

This is my favorite recipe for granola. It's great with homemade yogurt. It can also be eaten with milk as cereal.

Dry Ingredients:
1c. whole wheat flour, 1c. wheat germ, 3c. rolled oats (optional 1/2c. coconut)


Wet Ingredients:
1/4 water, 1/2c. oil (this time I tried 1/4 c. coconut, 1/4c. smart balance oil), 1/2c. honey, 1t. vanilla, 1/2T. salt


Optional Ingredients:
dried fruit, assortment of nuts (I don't measure these, add as much or as little as you want)


Add wet ingredients to dry ingredients.


Add nuts.


Spread granola on baking sheet. Bake at 250 for 30 min. mixing after 15 min. Let cool. Add dried fruit. Store in air-tight containers.

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